Scientists at Australia’s Doherty Institute announced a type of garlic grown in the country contains antiviral properties that give it a 99.9% efficacy rate against COVID-19 and the common flu. While clinical trials are still needed, the crop contains cells that would combat SARS-CoV-2 and influenza A from within the digestive system, according to the […]
Source: A Certain Type of Garlic Kills Covid, New Research Suggests